Description
Delicious and crispy sardines made in the air fryer for a quick snack or appetizer.
Ingredients
Scale
- 1 can sardines in olive oil
- 1 teaspoon lemon juice
- 1 teaspoon garlic powder
- 1/2 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Drain the sardines and place them in a bowl.
- Add lemon juice, garlic powder, paprika, salt, and pepper.
- Toss gently to coat the sardines.
- Place the sardines in the air fryer basket in a single layer.
- Cook for 8-10 minutes until crispy.
- Serve immediately.
Notes
- Adjust seasoning according to taste.
- Great as a snack or appetizer.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: Mediterranean
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 0g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 1.5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 40mg