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Brazilian Lemonade (Limonada Suíça) First Image

Brazilian Lemonade


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  • Author: Recipe Creator
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing Brazilian beverage made with limes, coconut milk, and sweetener.


Ingredients

Scale
  • 5 fresh limes, wash before using
  • 6 cups water (1 qt)
  • 3 tbsp pure maple syrup or honey (60g)
  • 1/2 cup sweetened condensed coconut milk (120ml)
  • ice cubes for serving

Instructions

  1. Cut each lime into about 8 pieces then add the lime wedges (with the peel) to a large blender.
  2. Add water, sweetener, and condensed milk. Cover blender and pulse to combine. Blend no more than 10 seconds. The longer you blend the more bitter the flavor will be.
  3. Place a large, fine mesh strainer over a large pitcher or bowl, then pour the blended mixture through the strainer to filter out the solid pieces. Discard the leftover lime bits.
  4. Taste and sweeten the mixture as needed. Brazilian Lemonade is naturally a bit bitter and tart. You can reduce the bitterness by adding more sugar or condensed milk.
  5. Pour into glasses filled with ice. Serve garnished with fresh lime slices and enjoy.

Notes

  • For a sweeter taste, adjust the amount of sweetener to your preference.
  • This beverage is best served immediately for the freshest flavor.
  • Prep Time: 10 minutes
  • Category: Beverages
  • Method: Blending
  • Cuisine: Brazilian

Nutrition

  • Serving Size: 1 glass
  • Calories: 200
  • Sugar: 25g
  • Sodium: 30mg
  • Fat: 5g
  • Saturated Fat: 4g
  • Carbohydrates: 36g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg