Description
These spooky monster brownies are perfect for Halloween, combining the delightful taste of brownies with creative decorations for a fun treat.
Ingredients
Scale
- 1 batch brownies for 8x8 pan
- 1 batch Vanilla Buttercream Frosting
- 3 Food Coloring Gels (Green, Red, Black)
- as needed Candies (bloody bones, skulls, pearl chocolate candies, sixlets)
Instructions
- Prepare brownies as directed on box and let cool completely.
- Slice the brownies into squares.
- Make the buttercream frosting below in notes or purchase some pre-made and make green, black, and red frosting as well as leaving some of the white frosting.
- Spread a layer of green icing on top of each brownie.
- Using the black decorating icing and a star tip, fill in the hair to your Frankenstein brownie. Add an upper headline if you want with a stitch, for a dramatic effect.
- With the black frosting, using a small round tip, to each of the brownies, add eyes, a mouth and scars/stitches wherever you wish.
- Add some white dots to the eyes, if you wish or fill in with candies.
- For Mr. Frankenstein, add some bloody bones to the sides of the neck. Add any other skulls or whatever candies you want at this time.
- Ready to serve up some creepy, yet cute monster Halloween brownies!
- Using the black decorating icing and a star tip, fill in the hair to your Frankenstein brownie. Add 2 white frosting zig-zag lines with a small star or round tip in the hair to give her the black and white hair.
- With the black frosting, using a small round tip, to each of the brownies, add eyes, a mouth and scars/stitches wherever you wish. For Frankenstein’s bride, you can do a red mouth to make her look super cute using a small round tip.
- Add some white dots to the eyes, if you wish or fill in with candies.
- Add some sixlets on the sides of the neck to doll her up! Add any other skulls or whatever candies you want at this time.
- Ready to serve up some girly Halloween monster brownies!
Notes
- Make sure to let the brownies cool completely before decorating.
- Feel free to customize with your favorite candies for decoration.
- Prep Time: 30 minutes
- Cook Time: 30 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 brownie
- Calories: 150
- Sugar: 20g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg