Description
This creamy and cheesy Velveeta and Rotel dip is perfect for serving with chips, crackers, or veggies.
Ingredients
Scale
- 16 ounces Velveeta
- 10 ounces can Rotel
- 1 pound hamburger
Instructions
- Brown hamburger in a skillet until cooked.
- Add cubes of Velveeta cheese and the can of Rotel.
- Stir thoroughly until melted.
- Serve with chips, crackers, or veggies.
Notes
- This dip is great for parties and gatherings.
- Adjust the amount of Rotel for desired spice level.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1/2 cup
- Calories: 300
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 70mg